Vintage2020
RegionBurgundy
AppellationBourgogne Pinot Noir
Vine Age20 to 60 years
VarietalsPinot Noir (100%)
Soil TypeLimestone, marl, clay
Sizes Available750 mL
ClosureCork
Food PairingDelicious with chicken and mushrooms, grilled salmon, or juicy pork tenderloin.
Press91 Points Wine Enthusiast (2020)
VinificationTraditional Burgundian vinification in wooden vats and, depending on the vintage, some in stainless steel vats
Tasting NotesFresh and exuberant, generous red fruit gives way to warm spicy notes. Bright and inviting the allure lingers on the finish.
