Vine Age45 Years


Soil TypeGranite

Sizes Available750 mL, 375 mL

ClosureDiam Cork

Food PairingGrilled red and white meats.

90 Points, James Suckling (2021)
91 Points, Decanter (2020)
90 Points, James Suckling (2020)
90 Points, Wine Enthusiast (2019)
93 Points, Tasting Panel (2019)
92 Points, Decanter (2018)
91 Points, James Suckling (2018)
90 Points, Vinous (2018)

VinificationManual grape-picking. The whole grapes are gathered in vats (no crushing, no destemming). Controlled temperature: 18-28° C. Cooling after pressing. Malolactic fermentation done after the end of the alcoholic fermentation. Maturing in stainless steel tanks. Fining with egg-whites. Natural tartaric stabilizing thanks to the cold winter temperature. 25% of the crop is kept for a while
in new oak casks.

Tasting NotesThis serious wine is still very young. Its black fruits and firm tannins are showing considerable potential, with acidity and a firm core still developing. This will be a powerful wine and one that needs to age.  - RV

Pizay Morgon