Vintage2015

RegionSud Ouest

AppellationCahors

Vine Age40 Years

VarietalsMalbec

Soil TypeA single parcel located at the base of the Chateau and singled out for its exceptional terroir. Gravel and Clay

Sizes Available750 mL

ClosureCork

Food PairingSteak, lamb or venison

Press 94 Points, Wine Spectator (2018)
91 Points, James Suckling (2020)
95 Points, Robert Parker (2016)
97 Points, Jeb Dunnuck (2016)
 

VinificationHand harvested. 6-week maceration in Oak. Malolactic fermentation. Then 2 months is new French oak

Tasting NotesA mineral component echoes through the blackberry coulis and cherry ganache flavors of this richly crafted red, with details of tea, olive and iron marking the long, herb-tinged finish. - GS

 

Other Wines by this Estate

POS