Vintage2017
RegionLoire Valley
AppellationVin de Pays de Loire
Vine Age30 Years
Varietals100% Sauvignon Blanc
Soil TypeVarious soils as it is taken from top vineyards across the Eastern Loire Valley, though predominantly Touraine
Sizes Available750 mL
Alcohol12%
ClosureScrew Cap
Food PairingAs an Aperitif, with salads, with Seafood or other light dishes
VinificationStatic racking of the must. Electronic thermo-regulated fermentation (16-20°) in stainless steel tanks for a period of 3 weeks. Maturing on fine lees.
Tasting NotesShows good energy, with racy acidity driving a bright core of white peach, chive and gooseberry notes. - James Molesworth
Other Wines by this Estate
- Pinot Noir
- Sancerre “Les Belles Vignes”
- Sancerre “Les Belles Vignes” Rose
- Sancerre “Les Belles Vignes” Rouge
- Sancerre Rouge “No 22”
- Sancerre “Grande Cuvee”
- Sancerre “Cuvee Silex”
- Pouilly Fume “Les Deux Cailloux”
- Pouilly Fume “Grande Cuvee”
- Menetou Salon “Cotes de Morogues”
- Pouilly Sur Loire “Les Marnes”