RegionSud Ouest


Vine Age20 Years


Soil TypeSilt-clay and gravel

Sizes Available750 mL


Food PairingCharcuterie, BBQ and heartier dishes.

Press90 Points, Wine Enthusiast (2018)

92 Points, Wine Enthusiast (2016)

93 Points, Wine Enthusiast (2015)

Vinification4 week maceration in stainless steel. Malolactic fermentation. Then 2 years aged in steel.

Tasting NotesA wine made to show a softer side to Malbec, this is fruity and crisp, with open black-plum and berry flavors. The texture is very much there to support the fruitiness. Drink now. -RV