Vintage 2017
Region Loire Valley
Appellation Pouilly Sur Loire
Vine Age 30 Years
Varietals 100% Chasselas
Soil Type Siliceous marl, sand and flint
Sizes Available 750 mL
Closure Diam Cork
Food Pairing Fried fish, Goat’ milk cheese.
Ratings 88 Points - Roger Voss - Wine Enthusiast
Vinification Static racking of the must. Electronic thermo-regulated fermentation (16-20°) in stainless steel tanks for a period of 3 weeks. No malolactic fermentation. Maturing on fine lees.
Tasting Notes Light and robust with a curious aromas of hazelnuts.
