AppellationVins Mousseux de Qualité
Vine Age30 Years
VarietalsPinot Noir, Syrah and 30% Chardonnay
Soil TypeFrom vineyards in the Fenouillèdes, upper Agly Valley, Roquetaillade and Magrie in the upper Valley of the Aude.
Sizes Available750 mL
Food PairingAperitif, beginning of meal, pasta, cold meats, fish and seafood, sushi and salads.
VinificationOrganically grown. Hand-picked and transported in small cases. Pressing of whole-grapes and selection of juices. Second fermentation in bottles and ageing with lees for 3 years on racks (traditional method). Tilted and shaken before disgorging and final corking. Received a small dose of around 7 g of sugar per liter.
Tasting NotesRefreshing and fruity, nice red berry finish. Great Intensity, length and depth to rival Champagne.